tag:blogger.com,1999:blog-6202234701285349376.post2590553374852845575..comments2023-10-11T06:13:42.738-07:00Comments on CAKE ON THE BRAIN: CREPESCakebrainhttp://www.blogger.com/profile/11105616222969699846noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-6202234701285349376.post-20821506930504700322012-04-02T14:52:50.321-07:002012-04-02T14:52:50.321-07:00Maxine,
The size looks about right! It was defini...Maxine,<br />The size looks about right! It was definitely larger than North American non-stick pans. And it was shallow. It also came with a dowel though. It looks pretty close to me! Good find! I'll have to try Alton Brown's recipe!Cakebrainhttps://www.blogger.com/profile/11105616222969699846noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-76753656878046663932012-04-02T13:29:30.097-07:002012-04-02T13:29:30.097-07:00I came across your blog accidentally, and love it!...I came across your blog accidentally, and love it! I just placed an order for a large 13" T-Fal Crepe Pan, from Amazon.<br /><br />http://www.amazon.com/gp/product/B000MYI2Z4/ref=oh_o00_s00_i00_details<br /><br />Maybe this is the one you used in France? I will have to definitely try your crepe recipe. I have been using Alton Brown's crepe recipe. Thanks and keep up the great blog! I can't wait to try your recipes.MaxineRhttps://www.blogger.com/profile/11701877970046107513noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-1603427549940276512011-04-01T01:30:40.250-07:002011-04-01T01:30:40.250-07:00These crepes look great! Just like at the little ...These crepes look great! Just like at the little crepe stands in Paris. My favorite filling is Nutella with bananas. yummy! =)kkhttps://www.blogger.com/profile/13399700250910391810noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-86662019510063108772011-03-30T22:29:05.404-07:002011-03-30T22:29:05.404-07:00so pretty! i love the styling in these photosso pretty! i love the styling in these photosJulie Mariehttps://www.blogger.com/profile/13181967142805528739noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-64063304829831941242011-03-30T13:26:42.155-07:002011-03-30T13:26:42.155-07:00Your pictures are stunning and your crepes turned ...Your pictures are stunning and your crepes turned out perfect! I love them filled with Nutella as well, but would certainly eat your jam filled version without hesitation :o)Susi's Kochen und Backenhttps://www.blogger.com/profile/00142326561973184070noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-63833418506974251972011-03-30T13:09:30.736-07:002011-03-30T13:09:30.736-07:00You look like a very professional crepe maker, esp...You look like a very professional crepe maker, especially when flipping with that dowel. <br />And wandering about France - that sounds wonderful!Joytihttps://www.blogger.com/profile/06704064690267281149noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-8887591508589217352011-03-30T11:40:06.993-07:002011-03-30T11:40:06.993-07:00My grandma has a small crepe-maker, but I've n...My grandma has a small crepe-maker, but I've never seen a real crepe-pan. Cool flip though :)<br />Thank you so much for your comment, I try really hard :-P<br />About the foddgawker-badge, I think you can get it on the site. Found it:<br />http://foodgawker.com/badges/<br />Awesome pictures by the way, so clean and well-composed, I wish mine would look like that!Helenahttps://www.blogger.com/profile/09092356568818504115noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-33741098327122538712011-03-29T21:35:48.268-07:002011-03-29T21:35:48.268-07:00Wow I lucky you to have a dowel! I've been dro...Wow I lucky you to have a dowel! I've been drooling over it for months! Makes your crepe so PERFECT! YUMS~ And lovely teacup set you have there :)Min {Honest Vanilla}https://www.blogger.com/profile/13528667844897948617noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-39021242761690261442011-03-29T20:55:24.206-07:002011-03-29T20:55:24.206-07:00I'll follow your recipe to the last detail and...I'll follow your recipe to the last detail and hopefully i can have it done perfectly. 'll try it and share with my family.Jasminehttp://yoursmartkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-34597436688833632232011-03-29T17:35:49.115-07:002011-03-29T17:35:49.115-07:00Wow, these look so authentic! I love crêpes but I&...Wow, these look so authentic! I love crêpes but I've never ate them whilst being in France. Yours look perfect! I'm impressed with your flipping skills.cocoa and coconut https://www.blogger.com/profile/03227052299306872437noreply@blogger.comtag:blogger.com,1999:blog-6202234701285349376.post-13626132652709409952011-03-29T17:20:09.200-07:002011-03-29T17:20:09.200-07:00Love the flipping, love the dowel and of course th...Love the flipping, love the dowel and of course the pan! I imagine Iwld be dong the same if I went to France.Shopping for kitchen ware is hard to resist. esp copper pots! beautiful crepes. :)Zurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.com